
Now brewing: Peru Flor del Norte
A high-elevation, high-specialty coffee from Cajamarca, Peru. Limited release.


Discover the taste of home
From our farm to your cup—experience the richness of freshly roasted coffee, grown with passion in the heart of El Salvador.

Miami local roasters
Our mission: Quality coffee, ethically sourced from farm to cup
For business
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Wholesale
Learn moreWhether you are a budding cafe owner or a seasoned retailer, we want to become your trusted partner.
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Private label
Learn moreYour brand, our coffee. Build your brand with Escondido's private label services.
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Cold brew
Learn moreOur cold brew delivers tropical fruit, caramel & chocolate, available in kegs and gallon boxes.
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Explore more about Escondido
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Colombia & Coffee: A Rich Brew of Culture, Hist...
Colombian coffee is more than a drink—it's a cultural emblem shaped by centuries of geography, legacy, and innovation. Discover its unique flavors, storied past, native varietals, and the vibrant relationship...
Colombia & Coffee: A Rich Brew of Culture, Hist...
Colombian coffee is more than a drink—it's a cultural emblem shaped by centuries of geography, legacy, and innovation. Discover its unique flavors, storied past, native varietals, and the vibrant relationship...
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Unwrapping Sweetness in Coffee: Exploring “Swee...
Delve into the “Sweet” category of the SCA Flavor Wheel—discover brown sugar, caramel, honey, maple syrup, vanilla, and more. Learn the science behind their formation, how they shape coffee's character,...
Unwrapping Sweetness in Coffee: Exploring “Swee...
Delve into the “Sweet” category of the SCA Flavor Wheel—discover brown sugar, caramel, honey, maple syrup, vanilla, and more. Learn the science behind their formation, how they shape coffee's character,...
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Savoring Depth: Exploring Nutty, Cocoa, and Spi...
Discover the rich spectrum of nutty, cocoa, and spicy flavors in coffee—almond, hazelnut, dark chocolate, cinnamon, and more—through the lens of the SCA Flavor Wheel and sensory science.
Savoring Depth: Exploring Nutty, Cocoa, and Spi...
Discover the rich spectrum of nutty, cocoa, and spicy flavors in coffee—almond, hazelnut, dark chocolate, cinnamon, and more—through the lens of the SCA Flavor Wheel and sensory science.
Escondido speaks out on new import tariffs
Watch Milan’s interview with Univision on how the 10% U.S. import tariffs could affect the price of your coffee.